This book is a tribute to Lenôtre’s tradition of excellence and a celebration of Gaston Lenôtre’s legacy of sharing pastry artistry through accessible and inspirational recipes., It features 30 meticulously curated recipes developed under the guidance of Guy Krenzer, Creative Director and Executive Chief of Lenôtre who is also double ‘Meilleur Ouvrier de France’ laureate, a unique and prestigious award in France, according to category of trades in a contest among professionals.
Whether you are a passionate baker or simply wish to bring the magic of Lenôtre into your home, this book serves as both inspiration and a practical guide to mastering the art of Yule logs.
And to make sure you have a wonderful holiday, we're delighted to reveal the recipe for one of these incredible logs: